Catering

by | Jun 9, 2017

*1/2 Tray: 12-15 People
* Full Tray: 20-25 People ++ Individual Meals By Request Call 973-208-1818

    • Catering

    • Chicken

      (Francese, Marsala, Piccata, Scarpariello)

    • Cold Antipasto

    • Eggplant Parmigano

    • Eggplant Rollatini

    • Hot Antipasto

    • Penne Pasta with Vodka Sauce

    • Rigatoni Bolognese

    • Salad

    • Sausage and Peppers

    • Tortellini alla Panna

++ Individual Meals By Request Call 973-208-1818

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